CHICKEN CONTAINING UP TO 10% SOLUTION OF WATER, SODIUM PHOSPHATE, SALT AND NATURAL FLAVORING BATTER SEASONING: SALT, NON-FAT DRY MILK, SOLUBLE BLACK PEPPER (SALT, LIQUID PEPPER), CMC (SODUIM CARBOXYMETHYLCALLULOSE) ALLERGENS: MILK MAY CONTAIN:WHEAT , EGG, MILK, SOY WESTERN BREADING: WHEAT FLOUR, SOLUBLE BLACK PEPPER (SALT, LIQUID PEPPER), SOY FLOUR, GRANULATED RED PEPPER, NON-FAT DRY MILK, WHOLE EGGES (DRY), GARLIC POWDER, SALT, GRANULATED BLACK PEPPER. ALLERGENS: WHEAT, EGG, MILK, SOYMAY CON TAIN WHEAT, EGG, MILK, SOY